Current Vacancies

 Front of House Manager (Cafe)

You will be manager in charge of the entire front of house service at our farm cafe. The role is full time and your role will be to coordinate and support the staff team to ensure quick paced excellent customer service. The role will involve being a keyholder, cashing up, and being able to diffuse potential issues and answer relevant queries.

Staff training will be an important part of the role and you will work closely with the owners of the premises and the head chef.

It is essential that you have experience in a management or supervisory role in the hospitality industry. The role is ideal for someone with manager or duty manager experience but may be suitable for someone with extensive supervisor level experience looking to take a step up. There will be times when the site is very busy and you will need to be comfortable, calm and positive under pressure.

Weekend working on a rota will be part of the role, but there is no evening or split shift work.

Job Types: Full-time, Permanent

Salary: £24,000.00-£25,000.00 per year

COVID-19 considerations:
The start date for the role is currently late March, early April in anticipation of hospitality being reopened in mid to late April. The role is available from this date even if government regulations delay the reopening of hospitality.